Cooking(PS) This is a direct entry competition
Technical Chair: Philip Lie – [email protected]
Check-in: 11:30 AM Start time: 12:30 PM Presentation of Bouchees: 3:30 PM
Scope document location: https://skillscanada.bc.ca/provincial-scope-documents/
Maximum number of competitors: 12
Venue: Provincials-Abbotsford Trade and Exhibition Center
Address:
1190 Cornell Street, Abbotsford, British Columbia, Canada, V2T 6H5
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Cooking(PS) - Skills BC Provincials
April 17, 2024
11:30 am - 4:00 pm
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