Culinary – Secondary
Technical Chair: Brad Vennard and Celso Molina
Check-In Time: 8:00am in the Cafeteria, Waap Haawk/Birch Building. Registration table will be set up.
Start Time: approx 9:00am in the Cafeteria, Birch Building
Finish Time: 12:00pm approximately
Competitors must bring: Will be contacted by Tech Hosts.
Special Instructions: Lunch and awards will be hosted in Waap Galts’ap/Longhouse after the competition.
Venue: North West-Coast Mountain College
Address:
5331 McConnel Ave, Terrace, British Columbia, Canada, V8G 4X2
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2025 Culinary (Sec) - North West
March 11, 2025
8:00 am - 2:00 pm
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